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Disposal of Lejeune SAS - high end stainless steel tanks - 2016

Seller: Mr Patrick Lejeune 
Buyer: TFF Group - listed on Euronext Paris

Wine Experts acting as exclusive financial advisor to the seller in relation to the transaction

 

Lejeune is the leading company for the production of high end stainless steel tanks within the Bordeaux region.
Since 1968, the high quality and consistency of Lejeune stainless steel products has resulted in continuying leading the way in design and developement for the wine industry.

TFF Group is a french group listed on Euronext Paris, incorporating the five distinct and complementary business lines needed to age fine wines and spirits to the peak of their potential: stave milling, cooperage, for wine and whisky, the manufacture of tuns and wood-products for wine-making.
 

 

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Acquisition of Château Boston - Margaux AOC - 2015

Seller: Vincent & Natacha Ginestet
Buyer: Château Palmer

Wine Experts acting as exclusive financial advisor to Château Palmer in relation to the transaction

 

 

Château Boston is a true jewel of the Margaux Appellation.
Total surface: 26 ha
Vineyard: ~12 ha of vines in the Margaux Appellation of Origin, located on an exceptional terroir made of pure and deep gravels, enabling the production of top quality wines from the Cabernet Sauvignon grape variety.
The vineyard is particularly well protected inside a natural environment, favorable to biodynamic farming.
Through this strategic acquisition, Château Palmer reintegrate a top quality terroir that was part of its historic property base.

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Disposal of Chateau de Sours - Bordeaux Supérieur & Entre-deux-Mers AOC - 2015

Seller: Mr Martin Krajewski (UK)
Buyer: Mr Jack Ma - Junbao holdings limited (Hong Kong)

Wine Experts acting as exclusive financial advisor to the seller in relation to the transaction

 

Chateau de Sours is a prestigious wine estate from the Bordeaux Supérieur & Entre-deux-Mers Appellations, renowned for its great rosé wines
Old history: Château Ruby served as an inn on the Saint Jacques de Compostelle pilgrinage route to Northern Spain in the XIVth century
Historic buildings: XVIIIth century Château built by the Counts of Richemont, entirely renovated and offering two sets of lodgings for hire
Total surface: 90 ha, with underground caves dug into the chalk
Vineyard surface operated: 80 ha mainly planted on an exceptional terroir (chalky-clayey plateau)
Average production of 450 000 bottles per year (33 300 cases)
 
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Acquisition of Château Moulin du Cadet - Grand Cru Classé AOC Saint-Emilion - 2015

Sellers: Moueix family
Buyers: Lefévère family

Wine Experts acting as exclusive financial advisor to the buyers in relation to the transaction

 

Château Moulin du Cadet benefits from a great chalky-clayey terroir, very close to the famous village of Saint-Emilion.
This small estate operates less than 5 ha planted with vines.

Chateau Moulin du Cadet is one the historic classified growth in the Saint-Emilion Appellation of Origin.

 

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Acquisition of Château Ripeau - Grand Cru Classé AOC Saint-Emilion - 2015

Sellers: de Wilde family
Buyers: Grégoire family

Wine Experts acting as exclusive financial advisor to the buyers in relation to the transaction

 

Château Ripeau benefits from a great sandy-clayey terroir, close to Château Cheval Blanc and Château Figeac.
Total surface: 16 ha
Total production per year: 70 to 80 000 bottles
First wine (80%): Château Ripeau - Second wine (20%): l'Ange de Ripeau

Château Ripeau will be one of the rising star of the Saint-Emilion appellation in the coming years.

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